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Joint FAO WHO Expert Committee on Food Additives
Results: 178

#	Item
121	[removed]European Community common reply on the Harmonization of Terms used by Codex and the Joint FAO/WHO Expert Committee on Food Additives (Codex document CX/FAC[removed]) Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:45:24 Flour bleaching agent Flour Bleach Paraffin Food additives Food and drink Anticaking agent
122	Opinion of the SCF on the 21st additional list of monomers and additives for food contact materials Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:41 Chemistry Carbamates Ethyl carbamate Scientific Committee on Food Azodicarbonamide Nutrition Food contact materials Castor oil Joint FAO/WHO Expert Committee on Food Additives Food and drink Food additives Medicine
123	28 May[removed]European Union reply to CL[removed]RVDF Part A: The draft MRLs for monepantel at step 6 The EU notes that 20th CCRVDF requested JECFA to evaluate the safety of a set of higher MRLs1 than originally recommend Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2013-05-28 08:17:38 Antifungals Malachite green Chloramphenicol Siproeta stelenes Joint FAO/WHO Expert Committee on Food Additives Malachite Chemistry Organochlorides Phenethylamines
124	[removed]EUROPEAN COMMUNITY COMMENTS ON Agenda Item 11: CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS (37th Session) Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:36:42 Food additives Sodium compounds Specialty food ingredients Food and Agriculture Organization Joint FAO/WHO Expert Committee on Food Additives World Health Organization
125	DEPARTMENT OF HEALTH & HUMAN SERVICES Public Health Service Food and Drug Administration Memorandum Add to Reading List Source URL: www.fda.gov Language: English Safety World Health Organization Food and Agriculture Organization Joint FAO/WHO Expert Committee on Food Additives Acceptable daily intake Center for Food Safety and Applied Nutrition Food safety Food and Drug Administration Food additive Health Medicine Nutrition
126	[removed]EUROPEAN COMMUNITY COMMENTS CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS Priority list of Food Additives, Contaminants and Naturally Occurring Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:36:43 Azo dyes Food industry Carcinogens Food additives Sodium compounds Carrageenan Scientific Committee on Food Sudan I Joint FAO/WHO Expert Committee on Food Additives Food and drink Chemistry Food colorings
127	EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate B - Scientific Health Opinions Unit B3 - Management of scientific committees II SUMMARY RECORD Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:33:09 Meetings Parliamentary procedure Joint FAO/WHO Expert Committee on Food Additives Politics Structure Social psychology Committee Community organizing Human communication
128	CURRICULUM VITAE OF DR Gerrit SPEIJERS Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:43:46 Food and Agriculture Organization Health International Life Sciences Institute Business Technology Joint FAO/WHO Expert Committee on Food Additives Food additive Food safety Air dispersion modeling Health in the Netherlands Netherlands National Institute for Public Health and the Environment
129	Agenda Item 7 CX/FAC[removed]December 2005 JOINT FAO/WHO FOOD STANDARDS PROGRAMME Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:36:42 Health Codex Alimentarius Food law International law Pharmaceuticals policy Business Food additive Food safety Joint FAO/WHO Expert Committee on Food Additives Food science Food and Agriculture Organization Food and drink
130	OpDiv Paper Research[removed] Add to Reading List Source URL: www.fda.gov Language: English Food and Agriculture Organization Food and Drug Administration Food safety Industrial engineering Packaging Quality Codex Alimentarius Funding Opportunity Announcement Joint FAO/WHO Expert Committee on Food Additives Food and drink Health Safety

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